There are few things more satisfying than a toasted sandwich. However, sometimes when you’re feeling the munchies, you don’t want to go through all the effort to put one together. So why not make a few in advance?

These sandwiches will all hold up for a few hours in the fridge. I’ve used whole-wheat pita bread because, in addition to tasting good, it won’t get all soft and gooey.

Here are a few recipes, but you should experiment with your own versions too:

Sweet & Spicy Turkey
Oven Roasted Turkey
Smoked Gouda Cheese
Apricot Preserves
Chili Oil or Hot Sauce

Ham & Cheese
Sliced Ham
Swiss or Gruyere Cheese
Dijon Mustard
Crushed Garlic

Roasted Red Pepper
Roasted Red Bell Pepper
Cream Cheese
Chives

The assembly is simple. Open the pita and spread sauce or preserves on both sides of the interior. Stuff with other ingredients. Heat in oven or toaster until everything is warm and toasty. Be sure you’re toasty, too. Enjoy!

Blog by Hal B. Klein

Hal is an actor who hosts This Man’s Kitchen. He’s appeared in Bottle Shock, Killer Movie and Nobel Son.



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